The pig in Chinese astrology is tolerant and understanding, sympathetic and truthful. Pigs maintain order and authority and believe in justice.
Although Portuguese eat the most fish in the EU – over a kilo per person per week – pork remains extremely popular, especially in the north of the country. There – in Gimonde, near Bragança – you can even find a real pork museum (Museu do Bísaro), which says a lot about the national love for the beast.
Popular pork dishes are Leitão no forno (suckling pig – cooked for hours in wood-fired ovens with aromatic herbs), Bifana (pork steak in thin slices, often eaten on wheat bread called molete) and Rojões (cuts of pork from the thigh or belly, fried with lard and eaten with sauce of boiled blood and tripe).
There are many types of sausages (enchidos), encompassing an array of textures and tastes. Alheira, includes bread, chopped meat, and garlic. Morcela (or black pudding) is encased in jelly-textured blood, giving the sausage its consistency and dark colouring. Chouriça is a horseshoe-shaped smoked sausage, containing meat, blood, and pork fat of the indigenous Bísaro breed. Salpicão is also smoked but made primarily with pork loin.
In ancient Egypt, the pig was considered sacred and offered to the Moon, the Greeks honoured the goddess Porca and the Romans feasted on roasted piglets with honey.
Pigs – which descend from the wild boar (javali) – have been eaten worldwide for centuries, except by Jews and Muslims, who consider pork unclean.
Pig production in Europe is concentrated in a few countries. Denmark has the highest number of pigs per inhabitant, Portugal ten times less.
In recent years meat consumption has been placed under a magnifying glass in view of climate change – pork production generates four times fewer greenhouse emissions than beef – and carcinogenicity.
The consumption of red and processed meat – any meat that has been modified by salting, drying or smoking to improve its taste or extend its shelf life – has been extensively evaluated by the World Health Organization, which concluded that 50 gram eaten daily increases the risk of colorectal cancer. These findings support the most recent scientific recommendations to limit the intake of meat as much as possible. The less the better!
Bom fim de semana Enjoy the weekend (pic SAPO/Observador)

Who doesn’t remember the bright red tomato-shaped bowls, turmeric-coloured pumpkin tureens or pitch-black swallows on the wall in your grannies’ home?
He created the popular cartoon Zé Povinho – a character of social criticism – who became the symbol of the ordinary Portuguese man.
This year the company is opening its first shops abroad, in Paris and Madrid.

The vast majority of the
Portuguese drink the most wine worldwide, on average 1 litre per person per week.
Portugal’s wine culture developed in relative isolation for more than 2000 years. Many grape varieties – there are over 250 indigenous ones – do not grow elsewhere in the world.
‘To state that wine causes cancer is simply untrue’, says Georg Sandeman, chairman of the Portuguese Wine and Spirits Association (ACIBEV). ‘Northern countries want to impose their culture on us. In the north of Europe, people use to drink a lot in short periods of time (‘binge drinking’) and often without food. Here, wine is part of our culture, our gastronomy. Of course, excessive use should be reduced but not moderate consumption.’
The best advice, therefore, is to stick to the American Cancer Society’s
Lisbon Airport is congested and overcrowded, a victim of a
Nevertheless, growth is skyrocketing and a further boost of 10 million passengers is expected over the next 5 years. The 75 years old airport certainly can’t cope, despite its clean appearance, tasty food, and nice shops.
The ecological movement
The ruling socialist party wants the government to speed up the
The reason for the amendment was the large-scale demonstration in May, when immigrants gathered before Parliament, expressing that they were treated like second-rank citizens, even though they paid tax and social insurance.
‘The law doesn’t promote the integration of immigrants, who work here for many years but are not treated as human beings’, says Timóteo Macedo, president of Solidaridade Imigrante (Solim). ‘Our Government argues, that we need more
As of next week, a new
In most European countries domestic animals are tolerated in food courts.
According to an investigation in April by the Association for Consumer Protection (DECO), only
Euthanasia continues to be a crime with prison sentences ranging from two to five years in “the land of the Maria’s” as Parliament
Euthanasia – good death in old Greek – is
‘If boys have more privileges and sexual freedom in relationships than girls, there will be more social pressure to behave accordingly: strong, determined and protective’, reveals 18-year-old Catarina Machado. ‘
In a national survey among university students more than half stated to be victims of dating violence. Some were even threatened with death.
‘No, it is not okay’, mutters João. ‘We got a letter from the landlord the other day. Our contract expires in November. He wants to increase the rent from 300 to 800 euro a month and reduce the contract period to one year. I’ am sure he’ll increase the rent again next year.
‘Where do you live?’, I ask
Within five years rents in Lisbon increased by 36%.
Housing is a priority for this government, that wants to build more affordable accommodation and has set aside 1,7 billion euros to give 26.000 needy families – half of them from Lisbon – a decent home within six years. It also intends to give municipalities the right to claim vacant properties for social habitation.
Well, it’s a pity I’ am not one of those families and six years is a long time, especially at my age’, João replies.