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Wildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir (Pascal Baudar) BAKING Quail Cottontail will be a Denominations:$200.00
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Wildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir (Pascal Baudar) BAKING Quail Cottontail will be a Denominations:$200.00
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Wildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir (Pascal Baudar) BAKING Quail Cottontail will be a Denominations:$200.00 Quail Cottontail will be a valued companion for hunters as well as home cooks looking for new ways to cook store bought turkey Sandor Katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first experience making sauerkraut or yogurt and fermentation techniques for both wild and cultivated plants that will change your relationship to the edible landscape and give you the confidence to succeed like a pro So much more than a cookbook
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Wildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir (Pascal Baudar) BAKING Quail Cottontail will be a Denominations:$200.00
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90465620677
US$ 29.95
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1piece
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Ships within 48 hours · Estimated delivery Oct 15 - Oct 20
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