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γ-Butyrobetaine Is a Proatherogenic Intermediate in Gut Microbial Metabolism of L-Carnitine to TMAO

γ-Butyrobetaine Is a Proatherogenic Intermediate in Gut Microbial Metabolism of L-Carnitine to TMAO

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Frontiers

Frontiers

4.5 / 5 · 7 reviews

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Characterization of TMAO productivity from carnitine challenge facilitates personalized nutrition and microbiome signatures discovery | Microbiome

Characterization of TMAO productivity from carnitine challenge facilitates personalized nutrition and microbiome signatures discovery | Microbiome

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Cardiovascular risk of dietary trimethylamine oxide precursors and the therapeutic potential of resveratrol and its derivatives - Hou - 2024 - FEBS Open Bio

Cardiovascular risk of dietary trimethylamine oxide precursors and the therapeutic potential of resveratrol and its derivatives - Hou - 2024 - FEBS Open Bio

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Frontiers

Frontiers

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The roles of trimethylamine-N-oxide in atherosclerosis and its potential therapeutic aspect: A literature review

The roles of trimethylamine-N-oxide in atherosclerosis and its potential therapeutic aspect: A literature review

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Frontiers

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Role of L-carnitine in Cardiovascular Health: Literature Review

Role of L-carnitine in Cardiovascular Health: Literature Review

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A Multi-omic Association Study of Trimethylamine N-Oxide

A Multi-omic Association Study of Trimethylamine N-Oxide

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Metabolite acetyl-L-carnitine participates in Bifidobacterium animalis F1-7 to ameliorate atherosclerotic inflammation by downregulating theTLR4/NF-κB pathway

Metabolite acetyl-L-carnitine participates in Bifidobacterium animalis F1-7 to ameliorate atherosclerotic inflammation by downregulating theTLR4/NF-κB pathway

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Pathobiological Relationship of Excessive Dietary Intake of Choline/L- Carnitine: A TMAO Precursor-Associated Aggravation in Heart Failure in Sarcopenic Patients

Pathobiological Relationship of Excessive Dietary Intake of Choline/L- Carnitine: A TMAO Precursor-Associated Aggravation in Heart Failure in Sarcopenic Patients

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Revisiting the Role of Carnitine in Heart Disease Through the Lens of the Gut Microbiota

Revisiting the Role of Carnitine in Heart Disease Through the Lens of the Gut Microbiota

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Intestinal microbiota metabolism of l-carnitine, a nutrient in red meat, promotes atherosclerosis

Intestinal microbiota metabolism of l-carnitine, a nutrient in red meat, promotes atherosclerosis

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Trimethylamine N-Oxide in Relation to Cardiometabolic Health—Cause or Effect?

Trimethylamine N-Oxide in Relation to Cardiometabolic Health—Cause or Effect?

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Comparison of short-term and long-term effects of peroral L-carnitine intake: clinical implications of elevated TMAO levels in cardiovascular complications

Comparison of short-term and long-term effects of peroral L-carnitine intake: clinical implications of elevated TMAO levels in cardiovascular complications

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L-Carnitine intake and high trimethylamine N-oxide plasma levels correlate with low aortic lesions in ApoE−/− transgenic mice expressing CETP

L-Carnitine intake and high trimethylamine N-oxide plasma levels correlate with low aortic lesions in ApoE−/− transgenic mice expressing CETP

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JCI

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TMAO: Why It Increases & Factors That May Reduce TMAO levels

TMAO: Why It Increases & Factors That May Reduce TMAO levels

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Gut Microbiota-Derived TMAO: A Causal Factor Promoting Atherosclerotic Cardiovascular Disease?

Gut Microbiota-Derived TMAO: A Causal Factor Promoting Atherosclerotic Cardiovascular Disease?

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JCI

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